With a lifetime dedicated to the craft of Southern cooking, Chef Southern Bayou Belle brings passion, tradition, and expertise to every dish. With over 30 years of experience, she has perfected the art of creating bold, flavorful meals that capture the essence of Louisiana cuisine. From soulful comfort food to signature king cakes, every recipe reflects her deep-rooted love for Southern flavors and her commitment to using only the finest ingredients.

Her journey started with a passion for cooking that quickly turned into a lifelong pursuit of sharing authentic, handcrafted meals with the community. Now, as the driving force behind Jass Eatz & Sweetz Inc, she continues to serve unforgettable dishes that bring people together, proving that great food isn’t just about taste—it’s about tradition, love, and the joy of a perfectly cooked meal.